October 12, 2007, Newsletter Issue #97: Working for The House
Tip of the Week
A good waiter knows that working in the house equals working for the house.
Therefore he is expected to be punctual, honest and reliable. Not only will he take good care of his station, furniture, linen, glassware and equipment but also be a team-player with his coworkers.
On the job the goals of the house have to have priority to the waiter´s personal goals.
helmut schonwalder 12-14-2002
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